ANTH 376: Food and Culture
ANTH 376-001: Food and Culture
(Fall 2025)
03:00 PM to 04:15 PM MW
Horizon Hall 4014
Tags:
Course Information from the University Catalog
Credits: 3
Examines a variety of experiences through foods, which bring not only nutritional but also sociocultural debates to our table (e.g. identity, memory, senses, ethnicity, gender, geopolitics, climate change, and globalization). Focuses on both Western and non-Western cultures. Offered by Sociology & Anthropology. Limited to three attempts.
Schedule Type: Lecture
Grading:
This course is graded on the Undergraduate Regular scale.
This course is graded on the Undergraduate Regular scale.
The University Catalog is the authoritative source for information on courses. The Schedule of Classes is the authoritative source for information on classes scheduled for this semester. See the Schedule for the most up-to-date information and see Patriot web to register for classes.